Whipped Cream Help...need Help Now Pls
Decorating By luv2c_cultures Updated 8 Nov 2009 , 9:45pm by luv2c_cultures
post #1 of 5
So I was just trying to make a batch of whipped cream and soon after the peaks formed it turned all watery on me. Is there any way of fixing this? Need help as I need to deliver in an hour! Yikes!
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replies
post #3 of 5
No, you overbeat it.....it starts to separate into butter past a certain point. You will have to redo it if you can...sorry...
post #5 of 5
Thanks! I wasn't sure if I had over beat it since it never curdles. It had just turned watery.
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