Sprinkles On Cookies

Baking By AngiesIdea Updated 7 Nov 2009 , 7:22pm by verono

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AngiesIdea Posted 7 Nov 2009 , 4:49am
post #1 of 4

Hello All,

Probably a silly question but what does everyone use to get the sugar sprinkles to stick to your cookies. icon_redface.gif

thanks!
Angie

3 replies
 7yyrt  Cake Central Cake Decorator Profile
7yyrt Posted 7 Nov 2009 , 4:57am
post #2 of 4

They can be sprinkled on top of raw dough that has been wiped with water, mixed in, or shaken on wet icing or piping gel.

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cindy58 Posted 7 Nov 2009 , 12:16pm
post #3 of 4

Check out tips #5 and #6 on this page:

http://www.grammascutters.com/cookie_decorate.asp

The corn syrup thing after baking works very well! You can put the sugar in very defined areas with that method. I like Aunt Chick's cutters too -- so cute and they really work just as they're supposed to!

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verono Posted 7 Nov 2009 , 7:22pm
post #4 of 4

On wet icing for me. (glace icing or sometimes RI)

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