I finally found some cheesecake flavored and butterscotch flavored jello pudding mix that i would like to use for cake filling.
What can i do with them and what is the best cake combo to go with each of the flavors??
There is a topic in "Cake Ideas" that is called gourmet flavors, it is a sticky post at the top, there is over 3500 threads on this and it is awsome to look through how all the flavors go together. I think I linked here but try that,
I just found the cheesecake & flavored pudding myself this past week. I was thinking of trying to add a pt of heavy cream into it & whipping it up for a filling. I've done it with chocolate, vanilla & french vanilla pudding & it comes out wonderful. I may be trying it this week, just not sure what cake flavor to pair it with. If anyone has suggestions, please share.
butterscotch I would say a nice white cake or butter cake or sour cream chocolate cake. mmm
but if all else fails, make a mousse!
8oz of cream cheese softened
3-4 tbsp of milk
mix all this together( it's going to be clumpy just keep addig in tbsp of milk)
1cup of heavy cream
whip that up until its whipped cream and fold it in. let it sit for a lil bit and then just serve. it's too good.