post #1 of 2
Hi, I'm looking to invest in some good cupcake pans, but don't know what type to buy? What is best for baking cupcakes? Any suggestions would be appreciated. Thanks!
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post #2 of 2
Heavier is better - less warping. I would recommend light coloured ones over dark - dark ones tend to make white or light coloured cakes brown more, whereas light ones do not.
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