I just made my first one. It looks sooooooo rich and delicious. It is for a party tonight. My question is, can I take it out of the fridge now (10:30 am) and leave it out all day (in my air conditioned house) without any problems? TIA
If the filling is not a cream or mousse it will be fine! Ganache is pretty stable and you can leave it for a day orso in a cool environment.
And congratulations with your first ganache cake, still one of my fav's (only chocolate and lots of it!!! )
I've never had a problem with it sitting for 24 hours. If the filling isn't perishable then it's fine.
So is it also ok to fill with ganache?
With whipped ganache yes.
jadak, Are you going to post a picture? I would love to see what a ganache covered cake looks like.