Trouble Packaging Edible Image Cookies

Baking By LuvCakes Updated 16 Sep 2013 , 9:04pm by sweetsugarbakes

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LuvCakes Posted 13 Jul 2009 , 9:31pm
post #1 of 10

I made some edible image cookies a few weeks ago using antonia's icing on the NFSC. The cookies looked great, but started to stick to the bag and the image lifted off in some spots when I started packaging them. I have another set due this weekend...everybody loved the other ones, but I was very disappointed. What can I do to prevent the sticking? By the way, I'm in Georgia and it's hot as blazes....should I freeze them as soon as I put them in the bag?

Any suggestions welcomed!

Luvcakes

9 replies
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iramirez94 Posted 13 Jul 2009 , 9:49pm
post #2 of 10

the same thing happened to me. I used different methods for them.

I think that it might have been because I put the image on the cookie before the RI was dry. The image didn't dry properly.

That did not happen to the cookies that I added the image AFTER the RI was dry.

I hope someone else can help out with this problem..

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LuvCakes Posted 13 Jul 2009 , 10:33pm
post #3 of 10

I put the image on the icing while it was wet and then left it out to dry...hmmm. Maybe that's my problem.

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iramirez94 Posted 13 Jul 2009 , 10:46pm
post #4 of 10

Oh.. maybe. ha??? The other batch's RI dried and then I used piping gel to glue the image on to the cookies and the image did not rub off onto the bags.

Let's see what everyone else says.....

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verono Posted 13 Jul 2009 , 11:14pm
post #5 of 10

I did once edible image cookie.. It was with glace. I complety dry them and then used vodka (its evaporate quickly) and applyied the image... Was perfect.

I'm too lazy to upload my images so there's my blog :
http://blog.biscuitsugart.com/?p=45

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Sweetriley Posted 13 Jul 2009 , 11:23pm
post #6 of 10

When I do these I apply the image to RI when wet then let the cookies dry out of the bag for 24 hours. I have never had a problem and have gotten rave reviews.

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tljkids Posted 15 Apr 2010 , 2:33pm
post #7 of 10

Anyone else had a problem with the edible image sticking? I, too, used Antonia74 RI and applied the image while the icing was wet. My images are sticking to the bag- however, they've only dried overnight. Does letting them dry for a longer period seem to help? Also, does anyone have any thoughts as to what type of material the bag is? I'm using the "crinkly" cellophane. Wonder if using the more plastic type of bag would help?

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verono Posted 15 Apr 2010 , 3:51pm
post #8 of 10

I apply my EI, to dry glace (I apply them with tequila).
And I let dry them 24 hours before packaging.

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taniabanana Posted 15 Apr 2010 , 6:46pm
post #9 of 10

I've had this happen and I'm sure it's because the icing under the image is not dry. Mine take 3 days to dry out properly.

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sweetsugarbakes Posted 16 Sep 2013 , 9:04pm
post #10 of 10

hi all,

 im about to do my first batch of cookies with edible images . can you place the images on to fondant(on top of cookies)?? if so do i use vodka and will the image stick to the packagine .

alternatively above mentioned glace? whats the recipe for this? thankyou in adance :-)

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