post #1 of 2
I have a request for a Burnetts vodka cake can anyone help with how to go about making one? It needs to serve 40. I'm not sure if I should have it standing, laying or on top of a sheet cake. What would be the best way to make the label?
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post #2 of 2
for standing cake directions:
scroll to midpage -- says beer bottle but the shape is much the same
http://members.nuvox.net/~zt.proicer/aolchats/980326ch.htm
label: edible image or painted fondant or FBCT (froze buttercream transfer), chocolate transfer
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