How Much Filling For 14" Round?

Decorating By ZlatkaT Updated 10 Jun 2009 , 6:20pm by ZlatkaT

ZlatkaT Posted 10 Jun 2009 , 4:06pm
post #1 of 5

I cannot find any info for "Filling chart". Do you have any idea how much filling (Bavarian creme) I will need for 14" round 4" high (3 layer)??? The recipe I will use makes 4 cups.

4 replies
Cake4ever Posted 10 Jun 2009 , 4:30pm
post #2 of 5

Do you plan to tort it and then do a BC dam? I am just guessing, but I think you may need 2 recipes. I am guestimating at least a cup and a half per layer.

yummy Posted 10 Jun 2009 , 5:16pm
post #3 of 5

The chart from country kitchen sweetart says for a 10" round use 1-1/4 cups and for a 7" round 2/3 cups. I'm thinking, double the 7" amount per layer.

beachcakes Posted 10 Jun 2009 , 5:57pm
post #4 of 5

Ladycakes' site has a filling chart, among other useful information The amounts will need to be tripled if you're doing three layers of filling.

ZlatkaT Posted 10 Jun 2009 , 6:20pm
post #5 of 5

Thank you all. Looks like I need to make 2 1/2 recipe.

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