Fishercakes Posted 19 Aug 2005 , 12:52pm
post #1 of

I read somewhere that the Wilton buttercream recipe will only remain good for up to two weeks refrigerated. Is this true because after a cake if I don;t have another order coming up within a week the kids get into it and say "Well, it is only good for a total of two weeks." and they eat it all up.

Anyone else has any thoughts on this?

Thanks,
Fishercakes

1 reply
Mchelle Posted 19 Aug 2005 , 1:55pm
post #2 of

Yes, but you can freeze it and it lasts a long time, months.

Quote by @%username% on %date%

%body%