shoup_family
Posted 11 Apr 2009 , 2:58pm
post #1 of 2
My lamb cake sank. Is that from opening the oven door too much?? Is it from poking it too much with toothpick? How long does it take on averge for a lamb cake to cook?
I'm hoping to try again this afternoon. If the baby cooperates.
I'd very much appreciate any points in the right direction.
1
reply
brincess_b
Posted 11 Apr 2009 , 4:37pm
post #2 of 2
i only know these things take a looooooooooooooonnnngggg time to bake, not sure how long. im currently waiting on a bowl cake to cook, taking forever.
was it cooked all the way through? if not, it will sink afterwards.
xx
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