I need to get a cake stand for an upcoming wedding cake. It is a small 2 tier cake(a little more than 25 servings). The bride likes this one, but I am wary that it isn't very strong. Yes, it's Wilton
I want to buy a more expensive non-wilton one, but this is what she wants, and you can never have too many cake stands. Anyone used this? Is it sturdy? I'll try to put a pic of it in here.
* while I'm on the subject, what are you favorite stands?
http://us.st12.yimg.com/us.st.yimg.com/I/yhst-82488594324310_2042_57572610
Ok, I couldn't get a picture, but there is a link to it.
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