post #1 of 3
I am planning to make cake pops and I don't want to use frosting from a can to mix with the cake. What kind of frosting can I use? Buttercream? just plain chocolate? help!!!!
2
replies
post #2 of 3
i think any kind of bc will work chocolate does too, but thats really more of a truffle thing than a 'traditional' cake pop... still tasty though!
xx
Quote by @%username% on %date%
%body%