Seriously, it feels like fine sand!
Not sure what happened. I used H/R shortening, icing sugar, water, corn syrup & vanilla extract. I mixed for about 10 minutes. It spread really nice & smooth on the cake........but when I went back to add the border & the writing, it felt grainy. What did I do wrong.......


UGH!!! Never had this problem before...... any idea's????

TIA

see this topic - you are not alone:
http://www.cakecentral.com/cake-decorating-ftopict-621059.html