I searched CC briefly for help on making a topsy turvy cake. My question is what is the "hole" method I have heard about. I just don't get it. I want to make a 2 tier topsy turvy cake for my sister's birthday and don't know the best way to go about it.

If I'm thinking correctly, this tutorial will help you out perfectly. Hope this helps!

http://www.cakecentral.com/article1-Instructions-For-Building-A-Whimsical-Tilted-Cake.html

Thank you so much! I completely understand now