Intense White Chocolate Cake

Decorating By coldtropics Updated 5 Jan 2009 , 11:04pm by morgnscakes

coldtropics Posted 4 Jan 2009 , 4:18pm
post #1 of 11

Does anyone have any suggestions as to how to intensify the taste of white chocolate cake.. i cant taste the chocolate flavor in the recipies ive tried. thanks

10 replies
TJCanadian Posted 4 Jan 2009 , 8:27pm
post #2 of 11

I use a white cake mix, add 1 box of instant white chocolate pudding mix, and 2 tbsp of white chocolate liquor. Then I usually add semisweet chocolate chips to it, it tends to intensify the other flavors in the cake.

Acts238girl Posted 5 Jan 2009 , 1:58pm
post #3 of 11

Can you add chocolate flavoring instead of vanilla? I love TJ's idea! Yum!

scgriffiths Posted 5 Jan 2009 , 2:05pm
post #4 of 11

I know someone who puts 3 x the amount of white chocolate in her recipe.

I tried the white chocolate version of the WASC a couple of years ago, and that tasted pretty good!

staceyboots Posted 5 Jan 2009 , 2:05pm
post #5 of 11


Your recipe sounds delicious!

Do you melt the white chocolate chips before adding them to the batter or do you just mix them in?

What brand of white chocolate liquor do you use?


TJCanadian Posted 5 Jan 2009 , 2:33pm
post #6 of 11

I just put unmelted semisweet chips in, and I use Lady Godiva White Chocolate Liquor. icon_smile.gif It is good.

CakeLadyM Posted 5 Jan 2009 , 2:41pm
post #7 of 11

So you're using regular CHOCOLATE chips, (you said semi-sweet) or are you using WHITE CHOCOLATE chips? I'm confused. It doesn't take much, lol!!

TJCanadian Posted 5 Jan 2009 , 2:46pm
post #8 of 11

So sorry for the confusion, I use white cake, white chocolate instant pudding mix, white chocolate liquor, and regular chocolate semi sweet chips. icon_biggrin.gif

CakeLadyM Posted 5 Jan 2009 , 5:13pm
post #9 of 11

Thanks for the clarification! icon_smile.gif

coldtropics Posted 5 Jan 2009 , 5:54pm
post #10 of 11

thanks guys im gonna give your suggestions a go. icon_biggrin.gif

morgnscakes Posted 5 Jan 2009 , 11:04pm
post #11 of 11

I have a book by DeDe Wilson and her white chocolate cake recipe is to die for (if you don't mind making it from scratch). If you want the recipe, let me know or you can pick up her's "The wedding cake book"

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