Carving Cakes

Decorating By tp122579 Updated 18 Oct 2008 , 12:37pm by LisaR64

tp122579 Posted 18 Oct 2008 , 12:06pm
post #1 of 2

I NEED A CHOCOLATE CAKE AND A WHITE CAKE RECIPE THAT IS MOIST AND ALSO GOOD FOR CARVING CAKES.PLEASE HELP ANY HELP IS NEEDED. THANKS
TAMMI

1 reply
LisaR64 Posted 18 Oct 2008 , 12:37pm
post #2 of 2

Tammi, I start with a box mix, and add 1/2 package of instant pudding (powder) and 1 extra egg to the ingredients. Once done, I leave the cake in the frig overnight to firm up (or put it in the freezer for 20-30 minutes). It's much easier to carve when it's really, really cold.

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