Hey just felt like sharing!!
I dont really like to use royal icing and it seems to be the only thing that can hold bows together. But....I decided to use a disposable piping bag put some of the mm fondant in it put it in the microwave for 30 sec so its nice and runny. As I am assembling the bow I pipe the melted mm fodant onto the bow to hold it together it cools quickly and is ready to place on the cake within 3 minutes! OH you will need to wear a oven mitt when piping the melted mm fondant that bag gets HOT. I love using this instead of royal icing for the bows!!
Personally i use melted chocolate, i'm just to impatient to wait for royal to dry.