Hi guys, sorry if there is already a thread (or several) but i searched and couldnt seem to find any..
I was wondering if anyone could let me know how to go about stacking a tiered cake, with the biggest tier (on top) to the smallest(bottom)
is this super hard?
should i charge more than the cost of regular stacking?
thanks in advance guys
y'all are always saving my butt!

Took me 12 minutes, but I found it for you - http://forum.cakecentral.com/cake-decorating-ftopict-580918.html
Answer courtesy of our wonderful Doug!

thanks so much, for your 12 minutes!!!
does anyone create these often/have some experience with this type of construction, or have any tips for success?