Hi everyone,

I was wondering if you would be able to help me with ideas on how to do the LV on a louis vuitton bag cake.

I have been making cakes for about a year now and mainly work with fondant with the odd bit of royal icing here and there.

I had the idea of rolling fondant and cutting script letters and sticking them onto the cake but I havent been able to find a script cutter.

How would you do it?

check global sugar arts for the JEM tappit cutters; they might work

Thanks Sugarshack, I will get them for future use but I have kind of left it till the last minute and need to make it for Monday

would royal icing run outs work for this kind of job?

I havent done them before but my mum has and she can show me

I think they will, or just pipe the letters. thats how i did mine.