MMMMMMMMMMMMMMMMMMMMMMM has anyone had these? They are soooo delicious!
I was just wondering if anyone knows how to replicate the taste of these wonedrful little treats....is this what poured fondant tastes like? I love that icing on top of them.
Thanks!
I LOVE those! They make me smile.
I did some searching and couldn't find the easter recipe. But I did find the recipe for their Christmas cakes. Maybe that will give you a jumping off point!
http://www.recipezaar.com/148711
Have a good time!
Poured fondant will give your cakes that melty look. I think that the frosting on those cakes are sweeter than what your MMF fondant will taste like. (gotta love processed sugar 
)Here is a link to a great showing of how to make petit fours- they use the "drippy" fondant. It's a vegan website but the pics are great and really walk you through everything. Hope it helps.
http://veganyumyum.com/2008/01/petits-fours/
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