post #1 of 3
I know it's truly not cake related but what do those of you who make banana , pumpkin,etc. bread charge per loaf ? With the holidays approaching these are becoming more popular. THANKS
2
replies
post #2 of 3
Hello,
Try going to your local Grocery Stores and check their prices out. Then start adding for cost and your time. I do this for all my baking items to get a base price for my area. I hope this helps.... " My first post"
Quote by @%username% on %date%
%body%