simplyelegant
Posted 19 Oct 2007 , 3:28pm
post #1 of 2
Just wondering if you need to add anything to the chocolate to coat the marshmallows easier and also, what are people charing for these things.
Thanks,
Jen
1
reply
girltrapped
Posted 19 Oct 2007 , 3:39pm
post #2 of 2
I would love to know as well. Are you just using regular marshmallows you buy in the store, or are you making them and putting them in molds? I was wondering about this myself when I saw a thread on homemade marshmallows and how wonderful they are.
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