I am making a 3-tiered carrot cake for my aunt's 50th jubilee as a nun. I was planning on icing it with cream cheese frosting. Got a brainstorm and thought "wouldn't it be really pretty with fondant?"
Well, can you flavor fondant to taste like cream cheese frosting and if so, how do I do it and what do I use?
TIA
Anna
Hi Anna, what about those capella drops to flavor it? I'm pretty sure they make a cheesecake flavor.
Lisa
Lorann make a cheesecake flavored oil. It is my favorite flavoring for MMF. I always add some vanilla flavoring too.
Here's the link:
http://www.lorannoils.com/Productsdetail.asp?ProductName=CHEESECAKE+FLAVOR&SubColumnName=Flavorings
For inexpensive larger quantities of flavorings:
www.nationalflavors.com
You need to call to place the order, but the sales people are all very helpful and friendly.
National Flavors threads:
http://forum.cakecentral.com/cake-decorating-ftopict-182341-.html
http://forum.cakecentral.com/cake-decorating-ftopict-263273-.html
http://forum.cakecentral.com/cake-decorating-ftopict-238741-.html
HTH
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