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Printed From https://www.cakecentral.com/recipe/1901/ms-noonies-good-nut-cake 2024-04-26
Walnut or Pecan Pound Cake – good and rich!
Ms. Noonie’s Good Nut Cake
Ingredients
- 1 cup unsalted butter
- 4 eggs
- 2 cups white sugar
- 1 pinch salt
- 2 cups cake flour
- 1 cup self-rising flour
- 4 cups chopped walnuts
Instructions
1 Preheat oven to 325 degrees F (165 degrees C). Grease tube pan with butter.
2 In a medium bowl, mix cake flour, self rising flour, salt and nuts. Set aside.
3 Cream butter and sugar. Add eggs and beat until creamy. Add flour mixture and beat until smooth.
4 Pour into tube pan. Bake at 325 degrees F (165 degrees C) for 1 1/2 hours. Allow to cool before removing from pan.