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WASC cake filled with homemade pineapple jelly. Iced with buttercream petal technique. This was so easy. No muss, no fuss.
Pac-Man cake for my son's birthday. Chocolate cake (single layer) iced in buttercream and covered in black MMF. Details are in royal icing.
This cake is for a friend to whom I had promised I would make her cake even before she a boyfriend. Four tier WASC cake filled with rapsberry and strawberry jams, iced in buttercream and covered with MMF. Gumpaste magnolias and blossom sprays. This cake was a challenge because I was working with a broken finger.
I made this for my boys. 4" round WASC cake filled with peach jam and iced in Indydebi's buttercream. Please disregard any imperfections. I did this with an injured right hand. I had to tape my fingers together to keep the broken one straight. Nothing stops a cake baker on a mission!
My first gumpaste magnolia. I followed a few different tutorials to get an idea of how to make it. Takes alot of patience waiting for each component to dry before assembling. I have to make four of these for a wedding cake next month.
6x6 WASC filled with homemade pineapple jam and iced with chocolate ganache. A quickie cake for my 9 year old son.
Two tier, WASC cake filled with apricot jam and a sugar cookie layer. Iced with chocolate ganache and covered in MMF. Gumpaste shoes and crown.
Gumpaste poinsettias made after watching Edna's Poinsettia DVD. If you like this flower, get the DVD. You won't be disappointed.
WASC cake filled with apricot/pineapple jam, covered in ganache and then MMF. Gumpaste flowers. This cake was for a close family friend who is a horticulturist. Imagine the pressure to produce flowers that were botanically correct! He said the cake exceeded his expectations. And it tasted great!
Two tier WASC cake filled with apricot/pineapple jam. Iced in buttercream and covered in fondant. Gumpaste and fondant details. This cake was fun.
Gumpaste poinsettia. Getting ready for the holidays in advance.
Two tier fondant covered display cake with gumpaste hibiscus flower sprays.
My first stargazer lily. Thanks to Edna for her DVD.
Gumpaste lily pad, water lily, cat tails and lady bug.
Gumpaste peony with a sleeping baby nestled inside.
Gumpaste bassinet with sleeping baby. Inspiration came from the book Christening Cakes.
Devils Food cake filled with apricot jam and chocolate ganache. Iced with ganache too and covered in MMF.
This cake was for my daughters' 21st and 20th birthdays, which are one day apart. Yellow scratch WASC, iced in buttercream and covered in Satin Ice fondant. Fondant details.
Cake for my son's teacher during teacher appreciation week. Chocolate WASC filled and iced in buttercream. I used a Bounty paper towel for texture.
This cake was for a 50th birthday party. It fed 150 people. 9" Round tier was dark chocolate WASC with peppermint buttercream filling. The 16" square bottom tier was yellow WASC with apricot jam filling. Both iced in buttercream. Everybody said it was delicious.
Chocolate cake with buttercream icing. Thank you cake for my neighbor who has been helping me out alot lately.
My daughter's first lesson in working with buttercream. Cake is chocolate WASC iced and decorated with Sugarshack's buttercream. She did pretty well I think. Either she's a good student or I am good teacher - or both!
Bottom tier is WASC with apricot filling, the second tier is chocolate WASC with ganache filling. Iced with Sugarshack's buttercream.
Black forest cake iced with Indydebi's buttercream icing.
Easy yellow cake with Indydebi's buttercream icing and apricot jam filling.
Made this cake in a hurry. Two tier WASC cake filled with raspberry jam and sliced strawberries and covered in MMF. The trees are MMF stiffened with tylose.
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