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this cowboy hat is three layers and carved into shape thanks to the cakemaker and for sending me instructions. it is sitting on a 10 inch yellow cake. all is covered in marsefond and the bandana is fondant with RI and wilton black icing from a tube details,
doll cake with a full doll inside pink and white with sparkles on the white
this is a chocolate cake after the course one book.only the rainbow has six colors
this is yellow cake with buttercreme rainbow in six colors with sun and clouds
this is a chocolate cake covered in dark chocolate ganache with fondant accents, the ears are made of half a cupcake and attached with 1 spaghetti piece
this is a chocolate cake covered in marsefond, made look old with the sponge technique, the letters are made with fmm tappits and painted gold
Thai was a difficult cake to com up with and I still am not totally satisfied with the colors. It was for a boy/girl twin and the statues kept sagging.
This wedding cake is for 40 persons, bottom tier is one layer torted sponge cake12 inch,middle tier is 10 inch one layer torted sponge cake,uper tier is 6 inch one layer torted sponge cake all layers are filled with swiss cream the layers are sprinkled with lemon sugar syrup and the buttercreme(under marsefond) has a light lemon taste. Alle cakes are covered in uncollored marsefond, roses are made of gumpaste colored ivoryand dusted very lightly with golden lustre dust as are the cables ,leaves are gumpast
Pound cake( oval pan out of wilton course two kit) with marsefond(half marzipan half fondant) filled with only buttercreme(sons wish) all the items fondant with tragant silver is brushed on with silver lustre dust.
I tried the colores dough tecnique with tho NFSC recipie,because in the Netherlands most people think iced cookies are to sweet and also because I had trouble with my iced cookies turning soft(maybe I baked to short). hope you like them! Saskia
This is the most popular way in the netherlands to put a picture on a cake we puzzle a picture out of fondant or marzipan on a marzipan coveren cake.The use of bag and tip is not very common here. hope you enjoy and are going to try this back in the states too it realy is fun to do!
poundcake covered with Marzifond(marzipan and fondant mixed one on one) bow and label fondant
Sitting Santa wit presents. made of madeira cake and fondant, Santa's body and head are cake the rest of the items is fondant.
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