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This was for a co-worker who just graduated from cosmetology school. She had said when she get her own business her decor would be black and pink dots. French Vanilla cake filled with strawberries, iced in buttercream with a frozen buttercream transfer.
French Vanilla cake for the cross and chocolate cake on the bottom. All done in buttercream.
Full sheet cake filled with fresh strawberries with buttercream icing.
Full sheet cake all done in buttercream. Starbrust was airbrushed.
Vanilla cake iced in buttercream with clusters of royal icing sweet peas.
Quarter sheet cake iced in buttercream with royal icing baby plaque and clouds.
My grand daughter wanted a tinkerbell theme cake, so I decided to do something that I have never tried. This is my first time attempting a whimsical cake and figure molding. The cake was easier to do than I thought(thanks to the instructions on this site), but I need more practice with my figure molding and painting the face. Also this was my time using my airbrush. Over all I happy with the way it turned out. The cake is lemon filled with fresh strawberries and iced in buttercream
Yellow cake with one side filled with strawberries and the other with pineapple. Nothing fancy, I just like the way it turn out so smooth using the Melvira method.
Lemon cake with all buttercream
I made this for a couples 12th anniversary. White cake with Barvarin Cream filling iced in buttercream. Black and silver ribbon for bottom borders. I made a black and platinum bow that will be put on top of the cake when the banquet hall sets it out. Wish I could have gotten a picture with the bow topper.
This was done for a 25th ammiversay. I wish they would have wanted a larger bottom layer. All buttercream icing. Bottom layer vanilla cake with fresh strawberries filling, next layer is vanilla cake with fresh pineapple filling. The top two layers are lemon cake with buttercream filling. Fondant accents and buttercream scrolls.
Close up view of my roses
Vanilla cake covered in ivory colored fondant with fondant swags. Gumpaste bow and roses dusted with champagne luster dust. Color flow lettering painted with the champagne luster dust. Need to work on making my roses fuller.
Yellow/Vanilla cake iced in buttercream with gumpaste bell flowers.
Vanilla cake colored red with white buttercream covered in sotas.
Four tier lemon cake iced and decorated in buttercream. Color Flow lettering painted in silver dust. The bottom tier is filled with fresh strawberries.
I made this for a co-worker who wanted a tropical island theme. I made the palm trees using color flow and added tropical candles. I stripe the bag with different colors and added clear piping gel for the writing.
Basketweave with royal icing flowers and color flow butterfly and fence. I was very happy with this cake. I had just found out how to smooth the icing using viva paper towels.
Lemon cake with buttercream icing. The cane and the roses on the hats were made from fondant. The hat brims are carved styofoam caoverd in royal icing.
Vanilla cake covered with buttercream icing. The four leaf clovers are color flow and the gold coins are chocolate covered in gold foil. I air brush a rainbow on the side.
I made this cake for my son's wedding. It's lemon cake with buttercream icing and royal icing dots painted with pearl lustre dust. Each tier has pearl beading bottom borders. I made the topper with silk roses and put two love birds to make them look like they were sitting in the middle.
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