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Bottom layer is yellow cake with strawberry filling, top is choc with bavarian creme filling. All iced with BC with fondant/gumpaste accents. I am pleased with it; however, my original plan for the number 50 was to have the numbers standing up next to the the figure and the figure holding the 0, but both sets of numbers broke. I was dissapointed, but I was able to cover up the holes and flaws it made on the top layer. Need more practise on figures though. Thanks for looking
This cake started out as a stand up version of the Wii. It collaped in a horrible mess. The cake was too heavy and too high to hold up on it's own. I was very disappointed. I ended up having to start all over and made it laying flat. Cake is white with BC and fondant with fondant accents. Controllers are rice krispie bars covered in fondant.
I wanted to try and sculpt the head of shrek out of a mini wonder, but it didn't turn out like I had hoped it would. This was made for a 3 year old, I guess as long as she knew it was Shrek. I asked my granddaughter and she said "Shrek", so I may be safe. Well she didn't say Martian. Again it was so hot (32 C) that the icing was just melting and cracking on me.
Made this cake for my daughter's father n law. Chocolate cake with chocolate icing in centre and outside with fondant top and decorations. Arm is cardboard covered in fondant.
Made this cake for my bosses daughter who is an avid soccer player. Again first attempt at the girl and soccer ball. I tried to make the girl look like her and her uniform. Had fun making it, but It was so hot on Thursday when I made it, the BC never crusted and her legs were falling off. It was 35 degrees Celcius. So there are flaws due to the heat, my BC looked like it was melting. BC with fondant accents.
Made this cake for a coworker. She turned 39, she's catching up to me. She loves shoes, so I thought what better cake for her. My first attempt at a shoe and drapped fondant. Cake is white with BC icing and fruit filling with fondant accents.
When in search of making a requested Spongebob cake, I found a picture of a cake I loved on a website called "Enticing Icing". It is no match to that, but most cakes I do are always a first. I had trouble with making the pineapple triangles. I have to search to see if there is a template for that as some were really uneven. But I had alot of fun making all the fondant figures. Cake is BC with all accents and figures made out of fondant.
BC icing with fondant/gumpast decorations and flowers.
Cake was done for a teacher I worked with who was retiring from teaching english as a second language. BC with gumpaste/fondant flowers and other decorations.
Two tiered cake with BC and fondant accents. Made this cake for a grade 6 student going on to Junior High School.
Made this cake for a coworker, it was her last day today. I was inspired by a cake made by a picture I saw on the Wilton website. Doesn't look as nice as hers, but it was my first attempt and the receiver liked it. Made of buttercream with dress and flowers made of fondant.
Character cake made with buttercream.
Done before I took classes. Made from stabilized whipping cream with edible image.
Character cake of Mickey made with stabilized whipped cream.
Made this cake for my friend's birthday. Buttercream icing with fondant flowers.
Cake was made prior to taking any classes. Cake is made with stabilized whip cream.
buttercream icing and flowers
buttercream with fondant/gumpaste flowers
I made this cake for my daughter's stepson. I am thinking that if the template was changed a bit, it could be used to make a jungle cake.
I made this in my gumpaste fondant class. It was okay, learned a bit more.
This was a simple cake I completed after the 2nd Wilton course.
I made this cake for my mom who is a school bus driver. She didn't want us to cut it. hahaha. Took me longer than I thought it would. I would put more detail into it next time.
First attempt at color flow, they turned out great. I made 2 of each and neither one broke. Cake overall is not that exciting. I didn't do much to it after making the color flow pieces.
Made this cake for my nephew's birthday. It took me longer than I thought it would. It was my first attempt at a sculptured cake. Turn out okay.
This cake was easier to do than the topsy turvey. It turned out well. There are a few things I would do better next time. I would make fondant rolled roses rather than the royal icing flowers. Fondant flowers always seem nicer to me.
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