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This was for an 8th birthday and it was half vanilla and half chocolate. All airbrushed fondant. My husband wanted to get involved so he maded the little man. This was fun!
These cookies go with the Stong Bad cake that I have put up here.
This cake was done for my HB and he loves the homestar runner cartoon which I think is wied but he like it. It is 3D airbrushed fondant, the cake is chocolate with milk chocolate frosting.
This was for a client and as some of you know I had a little problem with it tilting just bit but it all worked out great. The color of the lilacs change from light on the top to darker on the bottom. The flowers are all RI and the rest is buttercream.
This cake is 10 inch chocolate wiht butter cream icing. The blocks are cake with white poured fondand and butter cream edges. The signs are royal icing. I had a great time doing this cake.
This one was tons of fun if you have any questions please let me know.
This cake was hard because it was a egg cake setting on a sheet cake. The fins are card board covered in buttercream icing.
This is a 4 layer baby block covered in buttercream icing.
This cake is Fondant coverd with vanilla and strawberry moose filling and chocolate and razberry filling. The ribbon is real and the sizes are 7,9,12,14.
I did this for a verfy special little girl that was turning 1. It is butter cream with gumpaste flower on top and the tinkerbell was a keychange party favor.
This is a four tier white fondant with purple bows. It does have luster dust on it but you cant really tell in the picture.
Fondant covered hexagon cake with pink ribbon.
This was my first 3 tier cake. We worked very hard and we were suprised it all came out.
This was one of my first theme cakes.
This cake was just a sheet cake made for the opening of Freeride Cycle.
This is a real cake that was coverd in ivory fondant with a quilt pattern in it conected by chocolate pearls!
This is my favorite cake to date that I have done.
This cake is a 6, 8, 10, 12, 14, 16, that sits on 6 eight inch round satellites. It is covered in ivory fondant with taupe swirls made of buttercream icing. The topper is a fake hydrangea.
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