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How To make Spider Cake Pops with Webs

By sugarkissed_net

Posted by sugarkissed_net Theres something about Halloween treats that are extra fun. Maybe its the fact that normally scary and ugly...

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How To Make A Layered Petal Cake

By ChrisJack1

Posted by ChrisJack1 I had quite a few cakesters ask how I made the Pretty & Petite petal cake, so I decided to make a tutorial to share...

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How To Create Faux Fondant (The Paper Smoothing Towel Method / Viva)

By Jackie

This is an easy and quick technique to get your butter cream smooth and creates a “faux fondant” effect on your buttercream...

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Collaring Your Cake Pans (Make A Deeper Cake)

By Jackie

Copyright © 2005 CakeCentral.com This technique is mostly referred to as "collaring". This is very handy to avoid batter over spills...

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How to Make a Tiny Gumpaste Baby with a Mold

By smitakasargod

This is great for baby shower cakes or cupcakes. You can create a really adorable life-like tiny gumpaste baby using a First Impressions...

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How to Rubber Stamp on Iced Cookies

By niceicing

Stamping with food colorings is an easy and effective way to decorate iced cookies. Materials Brushes Dipping solution Edible food coloring...

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Simple Citrus Slice Cookies

By sweetopia

These zesty sugar cookies can easily decorated with royal icing. They’re fun and easy to make! List of Materials NFSC – No Fail...

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Upside Down Frosting Technique

By Overboard

At first this made NO sense to me until I saw an actual video tutorial by Jessiecakes (check her out if you want to see this in action it&...

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The Melvira Method for Quick & Easy Smooth Buttercream

By Melvira

Nothing looks as professional as a perfectly smooth buttercream cake. Unfortunately that is usually easier said than done, until now....

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How To Paint Leopard Print on your Cake

By kendra_83

This tutorial shows you how to get the hand-painted leopard print look as seen here and in my cake photos. I’m sure I’m not the...

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Shawna McGreevy's Foolproof Modeling Chocolate Tutorial

By Jackie

Shawna McGreevy shares how and WHY you need to use modeling chocolate for cake decorating.  Ahhh!! I've finally got it! After over a...

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How To Make a Topsy-Turvy Whimsical Cake

By bkeith

  This cake style is often referred to as “mad hatter cake”, topsy-turvy cake, whimsical cake, titled cake, or slanted...

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How to: Weathered Fondant Tutorial Using Wafer Paper (Crackle Effect)

By Jackie

Cake Decorating Tutorial In this video Cakes & Crafts by Kass will show you how to create a realistic, textured and easy weathered fondant...

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How to Make Gelatin Flowers and Bows

By justdi

You can make delicate and slightly transparent flowers, bows and butterflies using this technique. Basically, you mix 2 1/2 parts water and...

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Edible Decoupage Easter Egg Cake Pop Tutorial

By LeanneW

Cake pops with layers of pretty edible wafer paper, applied with piping gel, make a sweet crafty look that only decoupage creates. Paper...

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How To Make A Royal Icing Tiara

By carrielynnfields

In making this tutorial to teach you all how to put together tiaras, I learned a few things in the process, as well! #1. When making a...

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Gold Shamrock Cookie Tutorial

By Jackie

Renee shows you how to make royal icing transfers to create these festive gold shamrock cookies. She has great tips for achieving a...

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Colette Peter's Polka Dotted Ruffle Cake

By Colette Peters

Colette Peters, known for her whimsical cake designs, shares this tutorial for layers polka dot ruffles. She takes ruffles and makes them...

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Metallic Satin SugarVeilĀ® Icing Bow Tutorial

By emilyg

Michele Hester of SugarVeil uses chocolate SugarVeil and metallic luster dust painting technique to create a lifelike satin bow.  ...

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Rainbow Lollipop

By LeanneW

Check out this video for making fun rainbow lollipops. This technique can be modified for fondant or modeling chocolate, just remember to...

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CoutureCakesbyRose's Black and Pink Filigree Cake Tutorial

By couturecakesbyrose

Add some stylish sophistication to your cake! Geometric designs like this black and pink filigree are predicted to be a hot trend, and&nbsp...

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How To Create a Frozen Buttercream Transfer

By Dawn

Frozen buttercream transfer is a method of transferring your art to your frosted cake. You are making a buttercream “plaque” to...

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PreciousPeggy's Fondant Circles Cake Tutorial

By PreciousPeggy

Learn how to make PreciousPeggy’s Fondant Circles cake in this easy to follow tutorial. These easy fondant circles are great for...

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How to Decoupage a Cake

By dzamora

This stunning decoupage technique is so simple, but amazingly beautiful. Check out how Diane created the beautiful watercolor...

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How to Pipe a Petal Cake Design

By LeanneW

Flowers provide endless inspiration for cakes, and this video shows you exactly how to pipe a petal cake design to create a beautiful...

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Decorated Lamb Cookies

By sweetopia

These lamb cookies are easy to make with the right tools and a few pointers thanks to Sweetopia's Marian. Hope you have fun making them!...