tutorial

Roland Winbeckler's Buttercream Line Scroll Border Tutorial

By Jackie

Buttercream line scrolls are a great way to add simple sophistication to a cake. All you need is a little practice and a steady hand! In...

tutorial

CoutureCakesbyRose's Black and Pink Filigree Cake Tutorial

By couturecakesbyrose

Add some stylish sophistication to your cake! Geometric designs like this black and pink filigree are predicted to be a hot trend, and&nbsp...

tutorial

How to Make Cast Sugar Easter Eggs with Fondant Appliqués

By Jackie

Julia Usher teaches you to create easter eggs out of cast sugar. Inspired by scrapbooking, she's using punched frosting sheets, embossed...

tutorial

How to Make a Rose Cake

By alvarezmom

1.) I baked two 6” & two 8” round cakes. Tort, fill and crumb coat as usual. *Don’t worry about them looking pretty it...

tutorial

Gelatin Gems

By athenarose

  I came up with this last summer after struggling to try and find a way to fill small candy gem molds with isomalt. It’s fast,...

tutorial

Shannon Bond's Embossed Wedding Cake Tutorial

By sixinarow

To re-create the effect on the extended tier of my Cake Central Icing Images® cake , you will need: Sweet Accents™ Machine Icing...

tutorial

How to Make a Decorated Swiss Roll Cake

By brigittatw

i saw this swiss rolls on the internet and try it my self ( its not my idea, i found some pics on japanese websites) you can also use it on...

tutorial

Waves Cake Tutorial

By Carolinedoodles

I received many requests from fellow sugar crafters on the technique I used to make the waves on my dolphin cake so here goes. Apologies...

tutorial

How To Bake & Decorate Cookies

By antonia74

Here is my technique, step-by-step, from raw dough to drying. It was developed simply from trial and error. Where applicable, I’ve...

tutorial

How To Make A Royal Icing Tiara

By carrielynnfields

In making this tutorial to teach you all how to put together tiaras, I learned a few things in the process, as well! #1. When making a...

tutorial

How to Make a Little Purse Cake

By mrsmudrash

This is a tutorial for a small purse cake made from three 6″ round tiers. Each tier is about 3/4″ thick making the final cake...

tutorial

Blue Ombre Petal Cake Tutorial

By la122475

Stunning, isn’t it? I made this beautiful ombre petal cake for my sons 9th (sigh) Birthday. Usually he gets a themed cake, like the...

tutorial

Part 1 - Edible Images & Edible Printers

By Anonymous

There was a time when only professional bakeries could afford the technology to create edible images. Now even cake decorating hobbyists...

tutorial

Royal Icing Rhinestone Tutorial

By creationsbyME

Items you will need: Disco Dust (any color you choose) Royal Icing Edible Glue (I use a small amount of tylose powder w/water) Small...

tutorial

Filling a Piping Bag - The "Plastic Wrap" Method

By newlywedws

Check out this great method for filling the decorator bag with icing. It’s called a “plastic wrap”...

tutorial

How To Color Your Icing

By Jackie

Learn how to make custom icing colors with these helpful formulas as well as tips for special icing effects, such as striping and marbling...

tutorial

Pleated Buttercream Cake

By LeanneW

Learn to create a buttercream pleated cake. A technique usually done in fondant, Cake Style makes a stunning buttercream version, and you...

tutorial

leydavak's Grazioso Silicone Onlays™ Wedding Cake Tutorial

By Cake Lounge

STEPS: 1. Below are most of the tools that I used throughout this project. In this photo you will see the two colors of the fondant/gum...

tutorial

How To Make Realistic Edible Butterflies for Your Cake

By Jackie

  Wafer paper butterflies look like real butterflies, light and airy, when you follow these simple steps. Make them as detailed or...

tutorial

Bob Johnson's Gumpaste Couture Pearl Necklace Tutorial

By AndiSatt

As seen in Cake Central Magazine Sept. 2011 / V2I1  I nspired by the fashion book The Golden Age of Couture , Bob Johnson has created...

tutorial

How to Make a Death Star Cake

By Smurfesque

This Death Star cake was so much fun to make that you just won’t know when to stop decorating! It is made from a dark chocolate mud...

tutorial

How to Stencil on Cookies

By sweetopia

Stencilling on cookies is such a quick and easy way of adding a pretty design, and if you’re worried about piping letters or...

tutorial

Gold Shamrock Cookie Tutorial

By Jackie

Renee shows you how to make royal icing transfers to create these festive gold shamrock cookies. She has great tips for achieving a...

tutorial

Edna De la Cruz's Buttercream Pleats Tutorial

By tonedna

Once you’ve perfected your smooth buttercream skills, a door to a whole world of decorating options opens up. By piping and smoothing...

tutorial

Sketching with SugarVeil Tutorial

By emilyg

In a similar fashion as ‘Brush Embroidery’, you can create sketch-like effects with SugarVeil Icing. List of Materials...

tutorial

Simple Citrus Slice Cookies

By sweetopia

These zesty sugar cookies can easily decorated with royal icing. They’re fun and easy to make! List of Materials NFSC – No Fail...