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Cake Photography Tips

By Jackie

  Good photos are the key to grabbing your customer’s attention on your website or making your cakes look good in print....

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How To Make Tiny Fondant Tea Set Cupcake Toppers

By Jackie

Sometimes the best things come in teeny, tiny packages, and this is certainly the case with Michelle Goldberg’s adorable cupcake...

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Turquoise Sphere Cake Topper Tutorial

By TAMMYM352

Originally featured in Cake Central Magazine 's Fashion Issue (Volume 6, Issue 4) , Tammy Mashburn's Julien Fornie-inspired wedding...

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Bob Johnson's Gumpaste Couture Pearl Necklace Tutorial

By AndiSatt

As seen in Cake Central Magazine Sept. 2011 / V2I1  I nspired by the fashion book The Golden Age of Couture , Bob Johnson has created...

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Top Hand Painting Tutorials

By LeanneW

Hand painted cakes have graced the cover of Cake Central Magazine , are always a favorite in the CakeCentral.com galleries and make the...

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Wafer Paper Feathers

By Newfoundlandgirl

Originally featured in  Cake Central Magazine  (Volume 5, Issue 3), Juanita Tobin’s (Cake Central user ...

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How to Make a Hunger Games Mockingjay Cupcake Topper

By AlyssaC

The   Hunger Games: Catching Fire  will be released in theaters on November 22nd, 2013 and we can’t wait to see all of the...

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Autumn Cookie Tutorials

By Alissweettooth

Perfect for a sweet autumn treat or a Thanksgiving dessert table spread, these beautiful cookies were created by Jacinda Harper, CC user&...

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How to Fix Broken Buttercream

By LeanneW

Whether French, Italian or Swiss, meringue buttercreams are a dream to work with— they take on flavor and color well, stand up to...

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Gumpaste Ranunculus Tutorial

By craigas

Learn how to make Anna Craig’s gumpaste ranunculus, as seen on her  multi-dimensional sugarwork cake  on the cover of...

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Sweetopia's Silhouette Cameo Wedding Cookie Tutorial

By sweetopia

As seen in the Feb 2013 V4/I2 Issue of Cake Central Magazine Items You’ll Need: Sweetopia’s Cookie Recipe ( Shortbread ,...

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Rainbow Ombre Cake Tutorial

By FromScratchSF

Originally featured in  Cake Central Magazine  (Volume 4, Issue 4) , Jennifer Bratko’s (Cake Central user ...

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Sugar Realm Bas-Relief Technique Tutorial

By sugarrealm

I originally learned the Bas-Relief technique from the acclaimed Maggie Austin, whose cakes are true pieces of edible art. I was specially...

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How to Make a Fondant Dress Sugar Cookie Tutorial

By LePastryDiva

Ready for the cookie catwalk, these fondant dress cookies are fashionably elegant with just the right amount of flair. In our upcoming...

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How to Make a Sequined Dress Cookie

By Alissweettooth

Featured in Volume 4, Issue 9 of Cake Central Magazine, these cookies were a lovely addition to THE FASHION ISSUE. Inspired by a dress...

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Gumpaste Peacock Feather Tutorial

By kate6207

On the cover of Volume 3, Issue 4 of Cake Central Magazine , we featured a beautiful peacock cake by cakemaker and CC user  Mina...

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Gumpaste Gardenia Tutorial

By misobakes

Wondering how the talented cakemakers featured in Vol. 4, Issue 7 of Cake Central Magazine created those breathtaking gumpaste gardenias?...

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Avante Garde String Work Piping Pedestal

By jjsprinkles

As seen in Cake Central Magazine’s 2014 Fashion Issue , cakemaker Joshua John...

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Roland Winbeckler's Over-Piped Double Reverse Shell Buttercream Border Tutorial

By Jackie

While we were putting together our feature on Roland Winbeckler for Issue 3 of Volume 4 of Cake Central Magazine , we found this useful,...

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Gumpaste Succulent Tutorial

By Jackie

As seen in Cake Central Magazine Volume 1, Issue 6. Succulents, also known as fat plants, are water-retaining plants known for their plump...

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Fondant Grape Tutorial

By LeanneW

In V4, I8 of  Cake Central Magazine , we celebrated the journey of wine, from earth to bottle. There were so many exquisite cakes...

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Royal Icing Tiara Tutorial

By Joyliciouscakes

Joyce Marx (CC user  Joyliciouscakes ) was one of the featured cakemakers in the  December issue from Volume 3 of Cake...

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Gumpaste Birch Tree Tutorial

By WithLoveAndConfection

The stunning, nature-inspired cover cake of the January 2013 issue of Cake Central Magazine has been a favorite of ours for nearly a year....

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Edna De la Cruz's Buttercream Pleats Tutorial

By tonedna

Once you’ve perfected your smooth buttercream skills, a door to a whole world of decorating options opens up. By piping and smoothing...

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Tutorial: Isomalt Photo Frame

By Tracys1982

Adding a decorative frame to a cake can help to bring an element of dimension and flair to designs, while also offering a unique way to...

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Multi-dimensional Sugarwork Cake Tutorial

By craigas

Learn the techniques used by two-time cover cakemaker Anna Craig on her multi-dimensional sugarwork ranunculus cake, as seen on the...