tutorial

How To Make A Layered Petal Cake

By ChrisJack1

I had quite a few cakesters ask how I made the Pretty & Petite petal cake, so I decided to make a tutorial to share. You may find along the...

71 1,011
tutorial

How to Make Gelatin Bubbles

By sweetflowers

Step by Step Instructions for making Gelatin Bubbles Champagne Bubbles Wedding Cake By @Sealey List of Materials Water Balloons unflavored...

74 1,007
tutorial

Upside Down Icing Technique for Perfectly Smooth Icing

By Jeff_Arnett

Want a perfectly smooth and flat cake? Then flip it upside down, learn how. This technique works best with an icing containing at least one...

tutorial

How to Make a Little Purse Cake

By mrsmudrash

This is a tutorial for a small purse cake made from three 6″ round tiers. Each tier is about 3/4″ thick making the final cake...

tutorial

Gerbera Daisy Tutorial

By Kellig

This Gerbera Daisy Tutorial will teach you how to make lifelike sugar Gerber Daisies quick and easy! List of Materials Clean Styrofoam egg...

tutorial

Make Roses, Peonies and Calla Lilies with DIY Cutters

By sweettooth101

Cake Central user sweettooth101 found a way to make three flowers, peonies, roses, and calla lilies with inexpensive cutters from her local...

tutorial

Gelatin Gems

By athenarose

  I came up with this last summer after struggling to try and find a way to fill small candy gem molds with isomalt. It’s fast,...

tutorial

Waves Cake Tutorial

By Carolinedoodles

I received many requests from fellow sugar crafters on the technique I used to make the waves on my dolphin cake so here goes. Apologies...

tutorial

Fondant Monkey Figure Tutorial

By Folskov

Cake Central user Folskov made these fondant monkeys in only 11 steps. Follow the tutorial to make your own fondant monkeys, perfect...

tutorial

Modelling Paste Shoe

By mrsvb78

This is a tutorial I made up for making an edible shoe from Modelling Paste. I make my modelling paste from 250g sugarpaste mixed with 1...

tutorial

Quick Hibiscus Tutorial

By MayWest

I decided to create this very easy and simple tutorial to demonstrate an easier way (at least for me) of creating this flower rather than...

tutorial

4 tier Sprinkle covered cake

By bellacakecreations

This is how I constructed my 4 tier wedding cake covered in non pariels. There is probably an easier way to do it but this is just the way...

tutorial

Giant Cupcake Candy Melt Base

By mrsvb78

This tutorial was made for all those decorators needing help with making a chocolate base for a giant cupcake. It is very easy and so...

tutorial

How to Make a 3D Candle Cake

By LeanneW

Thank you for all the nice comments on my candle cake. I’m still stunned that the candles, that I didn’t even want to post at...

tutorial

Easy Fondant in 12 minutes

By Overboard

This was adapted from “The Twisted Sisters” recipe. I found it quick, easy and not sticky. List of Materials 16oz Marshmallows...

tutorial

How to make Spider Mums Sugar Flower

By donnadol

Spider mums belongs to the chrysanthemum family. They are also known as football mums in the United States. I’ve always been...

tutorial

Peacock Tail Cake Tutorial

By NovaTrixi

A tail that stand out from the cake List of Materials fondant tylo powder or flowerpaste. Tulip, leaf, rose or oval cutter for tailfeather...

tutorial

Rose Cupcake Bouquet (Using Styrofoam Ball)

By BurnsyJ

I recently made a cupcake bouquet with my extra cupcakes for a dessert auction. I had been wanting to try it for quite a while but had no...

tutorial

How To Frost a Square Cake & Get Crisp Corners with Buttercream

By bkeith

Achieve those elusive sharp corners on your square cakes with this step-by-step tutorial. All you need is two spatulas to create square...

tutorial

Sketching with SugarVeil Tutorial

By emilyg

In a similar fashion as ‘Brush Embroidery’, you can create sketch-like effects with SugarVeil Icing. List of Materials...

tutorial

The Melvira Method for Quick & Easy Smooth Buttercream

By Melvira

Nothing looks as professional as a perfectly smooth buttercream cake. Unfortunately that is usually easier said than done, until now....

tutorial

How To Create a Frozen Buttercream Transfer

By Dawn

Frozen buttercream transfer is a method of transferring your art to your frosted cake. You are making a buttercream “plaque” to...

tutorial

Fantasy Flower from Wafer Paper and Frosting Sheets

By DStauch

This tutorial and pattern makes a 4 inch or slightly smaller version than the orginal in order to use only one frosting sheet. To change up...

tutorial

How To Color Your Icing

By Jackie

Learn how to make custom icing colors with these helpful formulas as well as tips for special icing effects, such as striping and marbling...

tutorial

How to Carve A Spiral Cake

By Berecca

A lot of people have been asking for the photos that I took of my hiking cake while it was in progress. So here are the photos with...

tutorial

How to Make A Gumpaste Shoe

By boonenati

This step by step guide will show you how to make a gumpaste shoe Items Required Fondant Rolling pin Gumpaste Americolor food coloring...