Learn to create a buttercream pleated cake. A technique usually done in fondant, Cake Style makes a stunning buttercream version, and you can too with this thorough tutorial.
After crumb coating and stacking your cakes, you're almost ready to pipe your pleats. First you'll mark the cake so your pleats stay tidy and even. You'll learn tips for keeping the pleats even and straight and even how to fix any mistakes.
Materials
Skewer
Measuring tool or ruler
Piping tip #104
Coupler
Disposable piping bag
Buttercream
Icing Spatula
Create this gorgeous pleated buttercream textured wedding cake, and learn the art of fresh flowers. I created this technique after seeing fondant versions, and you all know how much I just love working with buttercream. This is a beautiful piped cake, and it is easy to do.
