post #1 of 5
Can I add cream cheese to crusting buttercream to cut the sweetness? If so, will it still crust?
4
replies
post #2 of 5
Yes, you can add it. As for whether it crusts, it depends on your fat to sugar ratio. To cut sweetness in mine, I add a tsp or two of lemon juice. It balances it out without giving it a lemon taste.
post #4 of 5
Try adding about 1/8 tsp popcorn salt....It makes it have less of a sweet taste but you won't taste any salt Been doing this 40 years
post #5 of 5
Quote by @%username% on %date%
%body%