Italian Buttercream Meringue Frosting - IMBC
By Heath
This makes a stable meringue from the cooked sugar beaten into it. This is a good buttercream to use in warm weather, but it will soften...
Italian meringue buttercream (IMBC)
By Queequeg
I love this resipie. And it´s so perfect the texture so silky and smooth ( great that you can add flavorings if you whant). It´...
Fabulous Faux IMBC!
By oopsydeb
This is a recipe I was making as a s’more filling and as it was coming together I realized how close it is to the consistency of IMBC...
Cream Cheese Swiss Meringue Buttercream
By FromScratchSF
It’s time to pay it back to CC for recipes, ideas, and tips I have learned since becoming addicted to this site! I’ve decided...
White Chocolate IMBC with Cartoned Egg Whites
By 3GCakes
I love the convenience of using pasteurized, cartoned egg whites. Problem is, many cartons state not to use for meringues because they were...
Mocha Italian Meringue Buttercream
By LeanneW
Silky smooth IMBC with a hint of coffee and chocolate. I love this buttercream on chocolate cake or yellow cake. It would be extra good...
CakeLove's Italian Meringue Buttercream
By LeanneW
CakeLove owner Warren Brown walks you through the process of baking CakeLove's standard buttercream cake, the Italian Meringue Buttercream...
Lemon Raspberry Cake
By brittanydear
Cake Central user brittanydear modified a tried and true cake recipe to make this delicious Lemon Raspberry Cake, with just a...
Bratko's Strawberry Italian Meringue Buttercream (IMBC)
By FromScratchSF
Buttercream is wonderfully versatile, and many kinds of flavorings can be added. This recipe is for strawberry IMBC, but strawberries can...