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Pastillage

By cakerookie

Use in place of gumpaste. Great for humid climates. Pastillage Ingredients 1 Tablespoon water 1 Envelope knox gelatin 1 Tablespoon glucose...

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Bavarian Crème Filling

By Anonymous

Bavarian Crème Filling Bavarian Crème Filling Ingredients 4 cups 1% milk 4 large eggs separated 1/4 cup + 1 Tablespoon sugar...

170
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Honey Cream Cake

By Confectionary1

This cake tastes great, but takes a bit of time to assemble. Honey Cream Cake Ingredients Honey Cream Cake 2 eggs 1/2 cup sugar 1 teaspoon...

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Meringue Fruit cake

By buzymama

This is one of my customers favorite cakes, hope you enjoy making it and eating it!! Makes 2- 8in Meringue Fruit cake Ingredients For the...

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Strawberry Lemonade Cake

By KelsiJewel

I had a customer that wanted a strawberry lemonade cake and this is what I came up with! It was a huge hit and now my most popular cake!...

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Water Melon Cake

By Seeing_i_dog67

A watermelon cake made with real watermelon! Water Melon Cake Ingredients 1 (2-layer package) white cake mix 1 small package mixed fruit...

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Strawberry Tower Cake

By prettycake

This cake won First Place in the Strawberry Festival In Roseville, CA in April 2006 Strawberry Tower Cake Ingredients Cake: Pam for baking...

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Pink Princess Cake

By Anonymous

Strawberry cake that’s a beautiful pink color, fit for a princess. Pink Princess Cake Ingredients 1 (18.25 ounce) package white cake...

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Layered Honey Cake

By Confectionary1

This cake is very time consuming, but the taste is great! The layers are extremely thin. I cannot take credit for this recipe, but I have...

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Orange Party Cake I

By Anonymous

This recipe is from my Grandmother in Tennessee. She made it for my family every visit, for 25 years. I make it for my family now, it lasts...

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Aunt Irene's Frosting

By Anonymous

Luscious, creamy frosting that doesn’t taste too sweet. This frosting is delicious on any cake, but I especially like it on coconut...

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Strawberry Cream Roll

By Anonymous

Ideal for that special ending to a special luncheon. Decorate this jelly roll with crystallized violets, if desired. A few fresh violet...

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Strawberry Shortcut Cake

By Anonymous

I used to make this all the time when my kids were little. It’s made with marshmallows and frozen strawberries. Strawberry Shortcut...

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Apricot Nectar Cake II

By Anonymous

A light and elegant dessert. Apricot Nectar Cake II Ingredients 1 (18.25 ounce) package yellow cake mix 4 eggs 3/4 cup vegetable oil 3/4...

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Blackberry Wine Cake I

By Anonymous

When you are baking this cake, your house will smell so good! Blackberry Wine Cake I Ingredients 1 (18.25 ounce) package white cake mix 1 (...

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Raspberry Icebox Cake

By Anonymous

What a lovely refreshing dessert for those hot summer days. Raspberry Icebox Cake Ingredients 24 graham crackers, crushed 1/3 cup butter 1/...

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Pumpkin Torte II

By Anonymous

This pumpkin torte has a graham cracker crust and cream cheese and pumpkin layers. It’s topped off with whipped cream and walnuts....

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Party Cake Frosting

By Anonymous

Easy and pretty! Party Cake Frosting Ingredients 2 (1 ounce) packages fruit flavored gelatin mix 2 egg whites 1 cup white sugar 1/4 cup...

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Lite Cheesecake

By Anonymous

This is a light, creamy, no-bake dessert made with cottage cheese instead of cream cheese, so it is lower in calories than most cheesecakes...

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Australian English Trifle

By Anonymous

I got this from my mother. It’s as English as you can get. Decorate with whipped cream and flaked chocolate. Australian English...

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Strawberry Lemonade (WASC Method)

By lifeisgood

Strawberries and lemons were made to go together. When you add cake and buttercream, it's like heaven.  I was trying to get a good...

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Simple 'n Moist Strawberry re-mix

By WyoMom2b

This recipe will fill 2-10″, 2-6″ rounds and a few cupcakes left over. Simple and flavorful! I have used this recipe to carve...

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Tiramisu 5

By cheftaz

This is a recipe my first chef taught me. Oh ya I don’t drink any more so I don’t use any alcohol…it’s purely...

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Dark Chocolate Ganache

By Taste_Cake_Design

A smothe ganache to use for filling and coating a cake before applying fondant. Ingredients 400g good quality dark chocolate 200ml of pure...

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Fuzzy Navel w/ liqueur

By debsuewoo

This cake is really good! It can be made into a regular cake or a bundt cake, depending on how you want to do it. The book calls for it to...

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Lemon and Lime Cake

By jawalleen

This is a very tart and moist cake. The cream cheese frosting cuts the tartness of the cake. Everyone that has had it, LOVES it!...