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Mirror Chocolate Glaze

By Jackie

Mirror Glaze, sometimes called lacquer glaze, is a smooth and shiny poured icing. This technique looks very impressive, but we promise it's...

recipe

Diabetic Friendly Chocolate Cheesecake

By Anonymous

A smooth chocolate no-bake cheesecake in a graham cracker crust. This diabetic recipe is a free preview of our Quick-Smart™ Diabetic...

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Amaretto Mousse Cheesecake

By Anonymous

No bake cheesecake that is light, but VERY rich! Serves 12. Given to me by a college professor to share. Amaretto Mousse Cheesecake...

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Honey and Spice Buttercream

By luvbuttercream

I found this recipe on a site that of course I can not remember for the life of me. It pairs wonderfully with a Pumpkin Pecan cake that I...

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Lemon Cooler Cream Cake

By Anonymous

Incredibly easy and inexpensive to make. Great for the summer, perfect for all occasions. Can be made with low fat topping. Lemon Cooler...

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Laurie's Amaretto Mousse Cheesecake

By Anonymous

A simple yet stylish no-bake cheese cake. Garnish with cherries and chocolate sauce for breathtaking results. This cake is mmmm…...

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Gramma's Party Cake

By Anonymous

My Grandmother took this recipe to all the family functions. She only gives it out to her Grandkids when they get married. Can be made with...

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Orange Party Cake with Chocolate Coating

By Anonymous

This is a lovely rich cake for entertaining. Orange Party Cake with Chocolate Coating Ingredients 1/2 cup margarine, softened 1 1/4 cups...

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Gelatin Sugarpaste

By Helene0079

I found this recipe on one of russian cake designs websites & I translated the best I could & maybe you will find it interesting, I didn&...

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Raisin Cheesecake

By Anonymous

A low fat cheescake that’s well worth the working time. Great for the holidays. Raisin Cheesecake Ingredients 1/4 cup golden raisins...

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Poke Cake II

By Anonymous

This is a white cake, that you poke holes in and pour warm fruit flavored gelatin over it and chill. It has a whipped topping frosting....

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Poke Cake III

By Anonymous

This is a delicious cake that is really tasty. Poke holes in a white cake, pour fruit flavored gelatin over that, then top it off with...

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Trifle

By Anonymous

What’s called “jelly” in America is called “jam” in England, and the English call the American’s &ldquo...

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Bavarian Crème

By Anonymous

Yummy Bavarian Creme Bavarian Crème Ingredients 2 Tablespoons unflavored gelatin 1/2 Cup cold water 4 egg yolks 1/2 Cup white sugar...

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FCI Pastillage

By PinkZiab

Thekey to this pastillage recipe is to weigh everything PRECISELY and to have all of your tools laid out and ready to go! FCI Pastillage...

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pineapple cheesecake

By mommyoffour

i got this recipe from a friend at beauty college it’s really good Ingredients 1 soft creamcheese 1 premade graham cracker crust 1...

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Brandied or Rum Apricot Walnut Filling

By Petit-four

This is a very rich, fragrant apricot filling, that infuses the whole cake with a delicate flavor. I love it with a good butter cake, but...

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Raspberry mousse (from scratch)

By LaSombra

This is from scratch and not as difficult as you might think. You can substitute most any fruit for raspberries. I made strawberry mousse...

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Scrumptious Strawberry Lemonade Cupcakes

By Ishi

After posting my pick of Strawberry Lemonade Cupcakes, a lot of you asked for the recipe so I thought I’d post it. This cupcake is...

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Charlota / Charlotte

By gegon

This recipe has been requested by several members so I decided to make it available to all…enjoy! Charlota / Charlotte Ingredients...

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Dairy Whipped Frosting

By ccr03

Here’s another alternative for non-sweet frosting. I got the recipe from a Tres Leches cake recipe a few years ago. It originally...

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SophieBelle's Jello Fondant

By SophieBelle

HI, I’m Tamatha (SophieBelle). I hope you enjoy this twist on fondant. SophieBelle’s Jello Fondant Ingredients 1 small package...

5 1,060
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Mascarpone cream

By alfie

If you are new to the petit fours arena, do not be intimidated. Most of the “oohs” and “aahs” of this type of work...

recipe

Scratch Moist Strawberry Cake

By majormichel

As this cake is made with Powered Sugar, the texture is very light. The strawberry flavor is very noticeable. Enjoy! Scratch Moist...

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GummyGel for decorating cakes recipe

By blwilley

GummyGel is used to make decorations for cakes.  It is very durable when used on display cakes, lasts for several years without...

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Small Batch Corn Syrup Rolled Fondant

By Kimbecupcake

This make just a small amount of rolled fondant and you do not need glucose. It is great for covering cookies or cupcakes. If you do not...