Chocolate Mint Bavarian Cream Filling on Cake Central

Chocolate Mint Bavarian Cream Filling

By xswizit1

Chocolate Mint Bavarian Cream Filling Ingredients 6 oz. semisweet chocolate, chopped 1 tsp. vanilla extract 2 cups milk 2 tsp. unflavored...

Pumpkin Spice Latte Cupcakes on Cake Central

Pumpkin Spice Latte Cupcakes

By LeanneW

Everyone loves pumpkin spice lattes when the crisp fall weather blows in. Here is a pumpkin spice latte you can sink your teeth into! &nbsp...

Orange Rolled Fondant on Cake Central

Orange Rolled Fondant

By doots53

Rolled Fondant is an icing substance that is rolled out and used as a covering for cake, which traditionally is first covered with a layer...

Butterbeer Cake on Cake Central

Butterbeer Cake

By kvandraiss

Enjoy the most popular beverage in the wizarding world in an even more delectable form. This moist, cream soda and butterscotch-infused...

Rolled Fondant on Cake Central

Rolled Fondant

By Anonymous

Makes a perfectly smooth coating for cakes. Roll it out to 1/4 inch thickness for best results. Glucose and glycerin can be found at most...

Edible Varnish on Cake Central

Edible Varnish

By pinkbox

It can be used when needing a glassy like appearance on fondant. (ie a windshield like on this car It dries to a shine. I have doulbed,...

Easy Pastillage on Cake Central

Easy Pastillage

By Anonymous

Easy to make and use Pastillage. This recipe is great for building 3d edible objects and architecture. INGREDIENTS 1 package of plain...

Marshmallow meringue for piping - Turron de Marshmallow on Cake Central

Marshmallow meringue for piping - Turron de Marshmallow

By labarradulce

Suuuper facil de hacer y con pocos ingredientes!! Nunca me ha salido el syrup o caramelo en el famoso “punto de bolita”, como...

Whipped Cream Icing I on Cake Central

Whipped Cream Icing I

By Anonymous

Keep cakes iced with this in the fridge. Whipped Cream Icing I Ingredients 1 (.25 ounce) package unflavored gelatin 4 teaspoons cold water...



By TheCakeWizard

Originally by Tim Schewe. The first time I made it, I found it was a bit dry and I had not even used all the sugar/cocoa mixture. When I...

Cottage cheese charlotte on Cake Central

Cottage cheese charlotte

By diakonyha

Ingredients Sponge cake: 2 eggs, 2 tbsp. sugar, 2 tbsp. flour, 1 tsp. baking powder, 1 pinch salt Cream: 1 / 2 kg curd, 1 / 2 l vegetable...

eggnog cheese cake on Cake Central

eggnog cheese cake

By mommyv3

I make this cheese cake every year and my family loves it. You can substitute some of the ingredients to make it a low fat cheese cake. Use...

Choco-pan Chocolate Rolled Fondant on Cake Central

Choco-pan Chocolate Rolled Fondant

By Calejo

Rich and pliable Chocolate Rolled Fondant Choco-pan Chocolate Rolled Fondant Ingredients 1 tablespoon gelatin 1/3 liquid cup water 2/3...

Pumpkin Roll with Toffee Cream Filling and Caramel Sauce on Cake Central

Pumpkin Roll with Toffee Cream Filling and Caramel Sauce

By Anonymous

This a decadent a beautiful dessert to present at the end of a grand dinner. It’s perfect for the holidays and not as difficult as it...

Strawberry Cake from Scratch on Cake Central

Strawberry Cake from Scratch

By Anonymous

It is hard to find scratch strawberry cakes, so this one is worth it weight in gold to me as a caterer. I made this cake for a child’...

Angel Cake Surprise on Cake Central

Angel Cake Surprise

By Anonymous

An easy, quick no-bake cake made with angel food cake, fruit, flavored gelatin, and whipped topping. Ingredients 1 (10 inch tube pan)...

Rolled Fondant Recipe on Cake Central

Rolled Fondant Recipe

By eidascreations

I use this recipe many times and is very good. For better result make the fondant the day before. Rolled Fondant Recipe Ingredients 2...

American Trifle on Cake Central

American Trifle

By Anonymous

Delight your family tonight with this scrumptious dessert from Kraft. American Trifle Ingredients 4 cups boiling water 1 (6 ounce) package...

Easy Whipped Coffee Filling on Cake Central

Easy Whipped Coffee Filling

By thatjgrl

Super easy and yummy filling! Has great variations including adding 1/4 c chopped chocolate covered espresso beans or 1/4 c toffee bits....

White Chocolate/Rasberry cake on Cake Central

White Chocolate/Rasberry cake

By missmersh

This is a variation of the Orange Dreamsicle cake here on CC. I didn’t have all the right ingredients for the Orange cake, so I...



By Jackie

This is for those of you who wish to make a “mirror” look to your cakes. Ingredients: Amount...

Bavarian Cream on Cake Central

Bavarian Cream

By Kimanalynn

Bavarian Cream Bavarian Cream Ingredients 2 tablespoons unflavored gelatin 1/2 cup cold water 4 egg yolks 1/2 cup white sugar 1 pinch salt...

European Pastillage on Cake Central

European Pastillage

By Anonymous

Pastillage is rolled Fondant without any of the softening ingredients (glycerin corn starch or shortening). It is used mainly for...

Fluffy Strawberry Frosting on Cake Central

Fluffy Strawberry Frosting

By ColeAlayne

This recipe has been in my husband’s family for years. Their traditional birthday cake is an angel food cake covered in this frosting...

Stabilized Whipped Cream on Cake Central

Stabilized Whipped Cream

By LeanneW

Stabilizing whipped cream with gelatin will prevent it from separating once whipped, and it will hold up better as a topping or...

Scratch Vanilla Bavarian Cream on Cake Central

Scratch Vanilla Bavarian Cream

By Chef_Stef

This is a really nice scratch Bavarian cream that I use for wedding cakes. Half a batch makes enough to fill an 8″ round cake torted...