Vanilla Bean Cake
By sunsational
The most requested cake I have is a vanilla bean cake. I think it because it just has that good natural vanilla tatse that associated with...
Chocolate Ganache 1
By cheftaz
If you use these proportions your semi sweet ganache pipes beautifully and has texture of truffles, but must refrigerate for at least 1...
Red Velvet Re-Mix
By BeanCountingBaker
The scratch bakers are going to cringe, but I tried a number of Red Velvet variations and never liked the results. This baked beautifully...
Best fluffy simple frosting ever
By southerncross
I was searching for frosting recipe to inject into cake ball, and ran across a frosting recipe anonymously submitted on SugarDerby:...
Peanut Butter Dream Buttercream
By stresseddesserts
Trust Me, this is really good! I made it with chocolate cupcakes plus a creamy peanut butter surprise inside. You can use it for frosting...
A Better White Scratch Cake
By edencakes
This recipe has been slowly modified by me until I reached something I was quite happy with. Perfect for wedding cakes, birthday cakes and...
Crusting Chocolate Fudge Buttercream Icing
By gourmetcakes
Rich chocolate buttercream that crusts nicely, allowing for the use of the Viva or Melvira smoothing methods. The...
Dawn's Chocolate Cake
By DMJ69
I started out with Hershey’s chocolate cake which was good but I played around with it to inprove the texture and moistness. I love...
Easy Bavarian Cream
By bake-aholic
A quick, fail proof way to a DELICIOUS Bavarian Cream filling for cakes, cream puffs, or eclairs. Use any flavor pudding you’d like (...
THE Red Velvet Cake or (daughter in laws revenge cake)
By Scrapheap
My ex-mother in law gave me this recipe when I was married to her son and it was the best cake ever. SO moist and the flavor is very good&...
Oreo Filling
By alittlesliceofhaven
I was looking everywhere for an Oreo filling and only found one which would need to be refridgerated since it had heavy whipping cream. The...
Sugarshacks Butter Cream for a 4 1/2 qt. KA
By HobbyCaker
I have a 4 1/2 qt. KA and my hubby was “sweet” enough to figure out the amounts I needed for my mixer. With Sharon’s...
Red Velvet Redux--Easy & Durable
By BlakesCakes
I find the DH Red Velvet Mix cake to be a bit too fluffy when made using the box directions. By adding an extra egg, sour cream, and...
Michele Foster's Fondant
By Sugarflowers
Since the original post of this recipe has brought up so many comments and questions I decided to post an updated recipe with alternate...
Strawberries n' Cream Mousse
By cakeheart
Okay this is something I made up because I could never find a decent strawberry mousse filling….and I hate using preserves! I always...
Tasty and Moist Butter Vanilla Pound Cake
By Lita829
I got this yummy pound cake recipe when I got my very first KitchenAid. I changed a couple of things to make it my own. It’s a good...
Crusting Lemon Cream Cheese Buttercream
By Jesa
This is one kitchen experiment gone right! Cake Central user Jesa combined several favorite recipes and some tinkering along the way to...
Pumpkin Spice WASC
By thefrostedcakencookie
INGREDIENTS 1 box spice cake mix 1 cup all-purpose flour 1 cup granulated sugar ½ tsp salt 3 eggs 1 cup water 1 cup sour cream 1 cup...
Sugar Cookie Vanilla Cake
By BakerzJoy
This is a recipe I found while trying out a million vanilla recipes. I loved it so much, i renamed it to sugar cookie vanilla cake because...
Cream Cheese Pound CakeThis
By Elaine2581
This is my favorite pound cake recipe. It was given to me by a friend back in the 1990s and it is among my most requested recipes. Hope you...
AMAZING Lemon Cake from a Mix
By Cakepro
Tired of boxed lemon cake mixes that have that screaming fake yellow color? Want to make a moist, fragrant, luscious lemon cake that starts...
Cake Mix extender
By lilscakes
I’ve used this for any cake flavour. The result is a terrific , moist and dense cake that is easy to frost and decorate. Tastes like...
Super Enhanced Cake Formula
By Jackie
Makes a rich, moist, absolutely delicious cake that has a ‘crumb’ similar to a pound cake, ideal for decorating and stacking/...
Khalstead's modified NFSC
By KHalstead
This is a modified version of the NFSC that I have tweaked for my own use with a lot of success. Some troubles I was having with the...
1920's Waldorf-Astoria Red Velvet Cake
By descakes
This is the original Waldorf-Astoria Red Velvet Cake recipe and a huge favorite with family and clients alike! The Cream Cheese/Mascarpone...
Carrot Cake or Banana Cake
By Suebee
I found several recipes and took a little of each until I found a recipe that gets great reviews. I use the same base recipe for both...