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The *Original* WASC cake recipe

By kakeladi

The famous White Almond Sour Cream Cake WASC is a favorite in the Cake Central community. Here it is explained in detail how to...

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Crusting Lemon Cream Cheese Buttercream

By Jesa

This is one kitchen experiment gone right! Cake Central user Jesa combined several favorite recipes and some tinkering along the way to...

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Blackberry Butter Cream Icing/Filling

By lutie

This is another version of my Strawberry Butter Cream Filling that has been increasing in popularity on Cake Central. This Blackberry...

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Decorator's Buttercream

By LeanneW

When piping borders and flowers, icing consistency it crucial to a successful outcome. Meringue buttercreams, while delicious, lack the...

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Cinnamon Swirl Cake

By bethallan

Cinnamon and sugar create a magical combination in this cake recipe by Cake Central user bethallan. Top this with cream cheese frosting and...

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Lemon Raspberry Cake

By brittanydear

Cake Central user brittanydear modified a tried and true cake recipe to make this delicious Lemon Raspberry Cake, with just a...

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Dark Chocolate Cake With Peanut Butter Mousse

By Rachel Conners

From the pages of  Cake Central Magazine 's November 2013 issue , Rachel Conners shares her recipe for the perfect chocolate peanut...

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Mary A. Moy-Hochstetler's French Macarons

By moydear77

Take all the guess-work out of making macarons with this French Macaron Recipe originally in Cake Central Magazine ...

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Gluten Free Flour Substitute

By dinas27

Baking with gluten-free flour can yield less than desirable results, not to mention can require using expensive substitutes. Cake Central...

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Homemade Buttercream Frosting

By sregan65

My good friend Rosario71 [here on cake central] recently shared this recipe with me. She’s tried a bunch of buttercream frosting...

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chocolate cream cheese buttercream icing

By BarbieAnnPlaysWithHerFOOD

I wanted a buttercream that was a little less sugary and buttery that could be used to ice the outside of the cake but also be used as a...

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5 Best White Almond Sour Cream (WASC) Cake Recipes

By LeanneW

White Almond Sour Cream Cake, also known as WASC, is a "doctored box mix" recipe. Using a box mix as the base, then adding ingredients to...

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PASTEL “POUND CAKE” DE CREMA AGRIA (DIABETICOS)

By LOYILAW

PASTEL “POUND CAKE” DE CREMA AGRIA (DIABETICOS) By LOYILAW Published: 12/11/2011 Información nutricional 1 rebanada (1/...

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Easy Vanilla Pound Cake

By akahoney

This is something I came up with using a few other tricks I learned here on cake central. This cake is really good with a Bavarian Cream...

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Milk-free, Egg-free Cake & Frosting

By jjandascog

Baking without eggs and dairy can be a challenge. Cake Central user jjandascog shares a tried and true, kid-approved, recipe for white...

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Cake Scrap Bread Pudding Recipe

By LeanneW

From Volume 1 Issue 7 of Cake Central Magazine , this is one of our favorite uses for cake scraps. Add berries, chocolate chips, nuts or...

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White Wedding Cake

By Anonymous

I thought I got this cake recipe from Cake Central, maybe the forums. Hmmmm. Anyway, it is perfect, in my opinion. I added some FYIï&...

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Mary Kay Icing

By Cakepro

This icing recipe is also known as Poor Man’s Frosting and I LOVE this with “Sarah’s Red Velvet Cake TWEAKED,”...

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Dynee's Creme Brulee Cake

By dynee

When you start with melted butter and brown sugar, the cake is sure to be amazing. Cake Central user, Dynee, created this upside down...

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"Cake Scrap" Cake Recipe

By amberhoney

Make a cake out of... a cake? Cake Central user amberhoney makes this cake with cake scraps and tops it with toasted meringue. You can...

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Raspberry Cheesecake Mousse

By spicymustard2

I’ve been getting a lot of requests for the raspberry cheesecake mousse recipe I eluded to in a comment I made on a Pink Champagne...

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Red Velvet Cupcakes

By Frecklepuss

Cake Central user frecklepuss altered the basic WASC recipe with a few added touches to make these red velvet cupcakes. They still have...

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Panettone

By LeanneW

Originating in Milan, the history of this holiday sweet bread involves several lively tales. One story claims that panettone was created by...

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Winter Spice Cupcakes with Beer and Wine Pairing

By LeanneW

For the December issue of Cake Central Magazine , Marlo Scott, founder of  Sweet Revenge  restaurant and wine bar in New...

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Ice Cream Cake Pops

By LeanneW

Originally featured in Cake Central Magazine  Volume 3, Issue 6 . When Ice Cream Meets Cake Pops If you thought we wouldn’t...

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5 Best Cakes With Nuts

By graceheer

We’re going nuts for cakes with nuts! A wonderful, earthy addition to any cake recipe, pecans, walnuts, pistachios and almonds are...