recipe

White Almond Sour Cream Cake (WASC)

By denise2434

There has been many requests for this recipe so I thought I would post it for easy reference for everyone, it was orignially created by...

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NFSC - No Fail Sugar Cookie Recipe

By Jackie

This cookie meets all the criteria for the perfect rolled cookie to decorate; it holds it's shape, tastes delicious, and is easy to make....

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Durable Cake for 3D and Wedding Cakes

By heartsfire

This cake is moist yet very durable and will hold up to many shapes and designs. It is light in taste and stays moist if making a day or...

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Antonia74 Royal Icing

By antonia74

This icing is mixed to a stiff consistency for outlining cookies, then can be thinned with warm water to fill in the cookie shape. I like...

58 6,011
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Marshmallow Fondant (MMF)

By prettytoya

A very tasty alternative to buttercream icing or regular fondant. Read the full instruction and photos here! Marshmallow Fondant (MMF)...

63 4,911
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Rhonda's Ultimate MMF

By rhopar33

I love to work w/ fondant. My past expereinces w/ mmf was that it always tasted too sweet. I’ve played around with several...

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Michele Foster's Delicious Fondant

By Renaejrk

I am so happy to share this recipe! It has been such a blessing to me! It is yummy, and you can use vanilla or any other flavor you want! I...

58 4,515
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Crusting Buttercream Icing

By RaRaRobyn

Crusting buttercream is ideal for the viva paper towel or Melvira method of smoothing buttercream. Characterized by the use of powdered...

80 4,517
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Chocolate Ganache 1

By cheftaz

If you use these proportions your semi sweet ganache pipes beautifully and has texture of truffles, but must refrigerate for at least 1...

56 4,406
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The *Original* WASC cake recipe

By kakeladi

The famous White Almond Sour Cream Cake WASC is a favorite in the Cake Central community. Here it is explained in detail how to...

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Rolled Buttercream Icing Recipe

By JennaB

If you don’t like the taste of fondant, try this recipe for rolled buttercream that can be used to cover a cake or cookies. It offers...

32 3,688
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Candy Clay for Modeling & 3D Figures

By Anonymous

Edible & Tasty clay. Great for making flowers or 3D accessories for your cakes! Candy Clay for Modeling & 3D Figures Ingredients 14 oz....

46 3,486
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Crusting Cream Cheese Icing

By edencakes

This is a recipe for a crusting cream cheese icing that I’ve seen floating around this site in the forums. People are constantly...

66 2,979
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Buttercream Flavored Marshmallow Fondant

By DMJ69

I was playing around with MMF and decided to try to make it taste like buttercream. From what everyone says I nailed it. I have turned...

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Michele Foster's Updated Fondant

By Sugarflowers

Since the original post of this recipe has brought up so many comments and questions I decided to post an updated recipe with alternate...

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COSTCO Mousse recipe

By cakeladyatLA

Hello: This is a look-alike recipe, I used to work at costco and this is what they use only on stratosferic proportions, so I smallsized it...

60 2,399
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Vanilla Butter Cake from The Mermaid Bakery

By moxey2000

This is a scratch cake recipe that makes a cake comparable to the texture and taste of a box mix….only better. It makes a tender...

74 2,403
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Wedding - Crusting Cream Cheese Frosting

By aztomcat

Just made a 3-tiered wedding cake with the cake flavors: red velvet, chocolate and pumpkin spice. The bride of course chose cream cheese...

58 2,372
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Extra Special Buttercream Icing Recipe

By auntbeesbaking

I got this recipe from another website from Donna. The only thing I would add to her introduction, is that this is a very “light&...

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The Well Dressed Cake Swiss Meringue Buttercream with variations

By Anonymous

This is the version of SMBC that I came up with. it uses less butter than most and is very light and tastes great. You can pipe with it and...

52 2,301
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Chocolate Marshmallow Fondant

By nefgaby

I put together this recipe with the help and tips of some CC members, so many thanks to Licia, PurplePetunia and Ellantehalima. Without...

18 2,226
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Super Enhanced Cake Formula

By Jackie

Makes a rich, moist, absolutely delicious cake that has a ‘crumb’ similar to a pound cake, ideal for decorating and stacking/...

39 2,171
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Whipped Cream Buttercream Frosting

By Gingoodies

I found this recipe on the Wilton website. It looked beautiful on the cake I saw. This frosting is made in two parts and they should not be...

30 2,072
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Sugarshack's icing and Tips

By sugarshack

I was asked to post my recipe here so here goes: Sugarshack’s icing and Tips Ingredients 5 1/2 cups hi ratio shortening ( sweetex) 5...

38 1,858
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Michele Foster's Fondant

By Sugarflowers

Since the original post of this recipe has brought up so many comments and questions I decided to post an updated recipe with alternate...

46 1,746
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White Velvet Cake

By CakeMommyTX

This cake started out as WASC but has morphed into a million different flavors, this is one of them. This is my signature white cake. Once...

85 1,655