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Printed From https://www.cakecentral.com/recipe/956/eggless-chocolate-cake-ii 2024-04-25
Very moist and chocolatey.
Eggless Chocolate Cake II
Ingredients
- 4 1/2 cups sifted all-purpose flour
- 3 cups white sugar
- 1 cup unsweetened cocoa powder
- 1 cup vegetable oil
- 3 cups water
- 3 teaspoons baking soda
- 1/2 teaspoon salt
- 3 tablespoons vanilla extract
Instructions
1 Preheat oven to 350 degrees F (175 degrees C), grease and flour a 9×13 inch pan.
2 In a large bowl, sift together flour, cocoa powder, soda and salt. Add sugar and mix together.
3 Add oil, water and vanilla and mix thoroughly.
4 Pour into a 9×13 inch pan. Bake at 350 degrees F (175 degrees C) for 1 hour or until toothpick inserted in center comes out clean.
