Creamy Whipped Frosting

Made with evaporated milk, this achieves the consistency of whipped cream.

Creamy Whipped Frosting

Ingredients

  • 1/2 cup butter, softened
  • 1/2 cup shortening
  • 2/3 cup white sugar
  • 1 teaspoon vanilla extract
  • 2/3 cup cold evaporated milk

Instructions

1 In a large bowl, cream butter, shortening, sugar and vanilla for 8 to 10 minutes. With mixer on high, add cold evaporated milk 1 tablespoon at a time.

2 Frost cake as desired and keep refrigerated.