Bourbon Cream Cheese Frosting

A delicious twist on cream cheese frosting. This is great for decorating the Red Velvet Cake and would be excellent on Banana Cake!

Bourbon Cream Cheese Frosting


  • 1/2 cup butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 4 cups confectioners’ sugar
  • 5 tablespoons premium bourbon


1 Beat softened butter and cream cheese until smooth. Add confectioners’ sugar and bourbon. Beat until creamy.


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