Instructions

1. Cream sugar and shortening and butter till creamy.
2. Stir in egg and vanilla. Mix till combined.
3. Add flour, soda and salt into above mixture. Mix.
4. Roll dough into a log about 15 inches long.
5. On a sheet of wax/parchment paper, spread out the ground walnuts.
6. Roll the log around the walnuts.
7. Wrap in the waxed/parchment paper and chill for 1 hour.
8. Preheat oven to 350 degrees.
9. Grease cookie sheet (or use silpat sheet).
10. Cut log into 1/2 ” slices. Approx. 24 slices.
11. Bake 10 minutes. Cookies will look soft.
12. Cool. The centers will sink a bit.
13. When thoroughly cool, mix up the fudge ingredients and place a small dollop of fudge in the center of each cookie. Let set.
14. Picture of cookie is in my gallery. Enjoy!

    Satisfying!