Just to be sure, does this recipe call for 6 TBSP egg whites, as stated, or 6 egg whites? It sounds great and I'd like to try it soon.
Sounds delicious, but I too would like to know if the amount of egg whites is correct.
6 TBS egg whites is from 3 large eggs
I made this cake for a cake contest and used a lemon cream cheese icing as suggested and received the honor of "Best Taste": so that says alot for this cake.
oh wanted to let everyone know i used 6 egg whites when i made this cake.
Hi. Is that 1/2 c of coconut milk? shredded coconut? Thanks!
What is a good frosting for this cake ?