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Printed From https://www.cakecentral.com/recipe/6832/creme-filling-for-cupcakes 2024-04-19
I have found that any large caliber metal piping tip works well for filling cupcakes.
Creme filling for cupcakes
Ingredients
- 1/4 cup butter
- 1/4 cup shortening
- 2 cups confectioner’s sugar
- 1 pack Dream Whip
- 3 Tbsp milk (I substituted liquid French vanilla creamer)
- 1 tsp pure vanilla extract
Instructions
- Cream butter and shortening. In a separate bowl combine Dream Whip with confectioner’s sugar. Slowly incorporate dry ingredients and milk (or creamer). Whip for 1 minute. Pipe into cupcakes.