Simple and Delicious Raspberry Filling

This recipe is easy and delicious. It can be used with a variety of fresh, canned, or frozen berries. If using frozen, let thaw and drain.

Simple and Delicious Raspberry Filling

Ingredients

  • 1/2 C sugar
  • 2 T cornstarch
  • pinch nutmeg
  • 1/4 C water
  • 1 T unsalted butter
  • 1 1/2 C berries (fresh or frozen)

Instructions

  1. In a small saucepan over moderate heat combine sugar, cornstarch, nutmeg. Gradually add the water and stir. Add the butter and berries and bring to a boil stirring gently. Boil for 2 minutes or until thickened.