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Diaabetick White Cake by BJ

By BJ
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Printed From https://www.cakecentral.com/recipe/2008/diaabetick-white-cake-by-bj 2024-04-24

Here is a recipe for Diabetic White Cake I was given by an instructor. I’ll also post a recipe for diabetic icing.

Diaabetick White Cake by BJ

Ingredients

  • 1 1/2 cups cake flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 cup solid shortening
  • 1/2 cup sorbitol
  • 2 tsp clear vanilla flavoring
  • 1 tsp water
  • 1/2 cup 2% low fat milk
  • 2 egg whites, stiffly beaten

Instructions

  1. Combine cake flour, baking powder, and salt in a sifter. Sift into a medium sized bowl. Set aside. Beat shrotening, sorbitol, vanilla, and water together until creamy. Add flour mixture and milk alternately, beating well after each addition. Fold i stiffly beaten egg whites. Grease an 8″ cake pan. Line pan with wax paper and grease again, then flour pan lightly. Spread batter into greased, lined, and floured cake pan. Bake at 350 degrees F for 30-35 minutes

  2. Exchange = 1 serving: 1 starchbread or 1 fat
    Calories 1 serving = 105
    Carbs 1 serving = 12